We actually did what we said we should today. Got up early and worked outside before the inferno began. Of course we stayed out there well into the afternoon so the dehydration happened anyway! We hilled 250 row feet of potatoes, shoveled 4 yards of compost, weeded and did chicken chores. Because we old duffs need to get exercise (as if the farm isn’t enough), I took the tractor out and cut a mile and a quarter jogging path around the perimeter of the place. The weeds were super thick. In some places they were over 4 feet high. Tons of different kinds of wild flowers. It’s amazing to see that after only one year since we kicked the conventional wheat farmer off of our land how fast the wild things have rooted and retaken the place. They only choked the little tractor that could, once! Out in the way back we even have some new locust trees coming up and there is some native tall prairie grass trying to make a come back! The beans are beaning, the Potatoes are blooming, the Butternut and Acorn squash are squashing, the Carrots are carroting, the Onions are bulbing, the Tomatillos are growing their little lanterns, the Sunflowers are reaching toward space, and the Strawberries are running. Our peppers are coming on as well; the Jalapeños were the first but there are six more kinds starting to flower – even the Habaneros! After having a tussle with army cutworms, the cabbages appear to be thriving. The Beets are in desperate need of thinning and it looks like we actually may get Melons. A good looking year! Our wheat patch is ready to be cut, threshed and winnowed and the chickens are about a week away from the freezer. Piggies are now over 100 pounds and are rooting up their pen with vigor! They thought it great fun to come in after the tractor had scooped up a load of compost and bury their noses in it up to their eyes! On the conventional farms around us the wheat harvest has started in earnest. The trucks are backed up at the elevator. It looks like the American white processed flour addiction will continue unabated. The city garden is exploding as well. The usual gazillion Tomatoes, Lettuce, Kale, Cucumbers, Zuchs, and Green Onions. Green beans go in this week to replace the Garlic we just harvested. Now we are chillin’ Lovin the AC that will soon be solar powered! Zina is busy stripping a bushel of Thyme from its stems. I actually may begin greenhouse construction next week as well. Summer be in full tilt!